Bakmie Goreng (Fried Noodles)

Ingredients:
A medium bowl of boiled eggs noodles
A small bowl of vegetable mix (broccoli, peas, mushrooms,green beans, carrot, etc)
1/4 pound of any meat you like (shrimp/chicken/beef/pork)
2 lightly beaten eggs
3 cloves of fine chopped garlic
2 cloves of fine chopped shallot
2 - 4 Tbs of sweet soy sauce (kecap manis)
Pinch salt & pepper
2 fine chopped of candle nuts (kemiri)
3 Tbs of olive oil

How to make:
1. On a frying pan; put olive oil, garlic, shallot, and candle nut. Stir them.
2. Add the meat, then add the vegetable mix and salt & pepper.
3. Pour the eggs and blend them with other ingredients that were already cooked.
4. Put the noodles in, stir them.
5. Add the sweet soy sauce. Stir them, until the noodles look evenly brownish.
6. Ready to serve.